Top 36 best mini electric ovens

The mini-oven has become an indispensable assistant for efficient housewives in the kitchen. The popularity of this type of kitchen appliance is explained by its versatility, small size and ease of maintenance. We have collected the best models of mini-ovens from different manufacturers in different categories and noted their advantages.

The purpose of the mini-oven

In a mini-oven you can cook many complete and varied dishes. Its main purpose, of course, is to bake: meat, fish, vegetables. In such an oven it is also easy to prepare hot sandwiches, bake cookies, muffins, cakes and pies. Ideal for making pizza and casseroles. Some housewives cook porridge and pasta in the oven.

The main advantages of mini-ovens are:

• Compactness - will fit in any, even small-sized kitchen.
• Multifunctionality - will replace not only the oven, but also the air fryer, double boiler, microwave, toaster and roaster.
• Safety – works from the electrical network. Almost all ovens have an auto shut-off feature.
• Portable – easy to install or move. Ideal for use in the country, in a hostel, small studio apartments.

10 best mini oven manufacturers

Mini ovens are gaining popularity and more and more companies are launching the production of such equipment in their product line.Some companies specialize in producing only kitchen appliances and offer multifunctional and technologically advanced solutions. Others have mini-ovens as just part of their product range. This in no way affects the quality of the product, but may affect the choice of stove.

GFgril

A Russian manufacturing company that specializes in the development and production of kitchen appliances for cooking under its own brand. The concept is based on the desire for a healthy lifestyle and proper nutrition. The company first announced itself in 2012, and since then it has been delighting its customers with multifunctional, innovative, convenient and reliable products.

Simfer

Turkish brand created as a small family business in 1977. Today the company is one of the world leaders in the production of household appliances. In addition to stoves, they produce refrigeration and climate control equipment, gas and electric stoves, and microwaves. Products are supplied to more than 150 countries and certified in Russia and Europe.

Gemlux

Products under the Gemlux brand are manufactured in factories located in Italy, Russia, China, India and Indonesia. The company entered the Russian market in 2015. The product line includes household kitchen appliances for home as well as commercial use. The products of this brand have an ergonomic design and excellent technical characteristics.

BBK

The company was established in 1998 in China. Engaged in the development and production of consumer electronics. Main postulates: innovation, functionality and accessibility. The company’s products have become “Brand No. 1 in Russia” three times. Offers a wide range of products, ranging from televisions to irons and blenders.

 

Kraft

Lebedinsky Trading House, since 1992, has been producing home and kitchen appliances, climate control and commercial equipment under the Kraft brand. Production facilities are located in Russia, China and Turkey. The brand positions itself in the inexpensive price segment of goods of decent quality.

Hyundai

A powerful Korean conglomerate whose history goes back to 1947. It has more than 60 divisions specializing in the production of goods in various fields: automotive, electronics, heavy industry, shipbuilding, etc. Such consolidation allows the use of advanced technologies and innovations in the production of household appliances, including.

Moulinex

A French brand founded in Paris in 1932 and designed to make the work of housewives easier. Initially, the company specialized in food processors, later expanding its product range to produce all the necessary kitchen appliances. Products of this brand are distinguished by classic design and unsurpassed quality.

Starwind

Chinese trademark registered in 2008. The assortment includes more than 100 items in several categories: TVs, kitchen appliances, personal care, home cleaning, etc. The company has its own design bureau, the product is certified in Russia.

Steba

The company was founded in Germany in 1919, where goods of famous German quality are still produced in Strullendorf. Thanks to an innovative approach, it was Steb's factories that produced the world's first fan heaters, an electric grill spit and a deep fryer. Specializes exclusively in kitchen appliances and heating elements.

Redmond

The domestic brand gained its fame thanks to the launch of multicookers. Currently it carries out contract manufacturing of its household and kitchen appliances in several countries around the world. One of the main directions of development of the company – REDMOND Smart Home – is the production of high-tech devices and equipment.

7 best mini ovens in terms of price/quality ratio

The following mini-ovens have the best price-quality ratio. Their cost ranges from 7,000 to 20,000 rubles. For this money you get an excellent set of functions, large usable volume and modern design.

Oberhof Mofen L24

Compact mini-oven Oberhof Mofen L24, which surpasses all analogues in functionality and culinary capabilities. It will replace the oven, convection oven, and dehydrator. You can cook almost any dish using the most complex recipes. The mini-oven is equipped with a powerful 1800 W motor with overheating protection. It has 10 pre-programmed modes, an LCD display and convenient knobs for selecting settings. The temperature is adjustable from 60°C to 250°C, and you can set a timer. Thanks to the transparent door and lighting, you can watch the food being prepared without opening the oven. A two-speed convection fan ensures uniform temperature distribution throughout the working chamber; the temperature of the upper and lower heating elements is adjusted separately. By the way, the chamber is quite large - 24 liters. It can easily fit a whole chicken or a large pie for the whole family. The mini-oven includes a deep-frying basket, baking trays, and grates.

Functions of 3 devices in 1.

Ease of use.

Expanded equipment.

Scarlett SC-EO93O15

Not a bad mini-oven in its price range.The 35-liter internal chamber fully replaces a stationary oven. The oven weighs 6.5 kg. The metal body of a traditional design with a hinged lid and three mechanical adjustment handles on the side of the front surface of the body. The supported temperature range is from 100 to 250 degrees. Automatic shutdown timer with a maximum operating time of 60 minutes and an audible stop signal. 4 modes of operation of the heating elements: grill, lower and upper heating, as well as combined.

Additional grill function.

Large chamber volume.

Several positions for fixing the grate.

REDMOND SkyOven 5706S

Perhaps the best mini-oven in the stated price category. Internal volume of 35 liters, the presence of a spit and a removable fat tray. 16 cooking programs are available. Electronic control and the ability to remotely configure, turn on and off, change the mode and control using a special application via a mobile phone. The standard package includes a spit, grill, tray, baking sheet, holders.

Wide temperature range.

You can dry vegetables and fruits.

Spit included.

Remote control.

KRAFT KF-MO 3801

The price of this mini-oven on the market ranges from 4500 to 6000 rubles. Mechanical control is not difficult. Three knobs for adjusting time, temperature and heating mode. The increased volume of the working chamber up to 38 liters and the temperature mode up to 320 degrees allow you to prepare dishes for a large family or for a festive table. The set includes baking sheets of 2 sizes: rectangular and round, as well as a grill.

High maximum temperature up to 320 degrees.

Extended power cord.

Several types of baking sheets.

GFGRIL GFO-30 Grill Plus

The oven body is made of stainless steel and covered with an anti-vandal coating that prevents scratches and chips. The door made of thermal glass retains heat inside the 30-liter working chamber. The handle is made of heat-resistant metal and does not heat up when using the oven at maximum power of 250 degrees. Mechanical control is represented by 4 switch handles: temperature mode, timer, heating element operating mode and convection

Internal lighting helps to control the cooking process.

Built-in convection function evenly distributes hot air inside the chamber.

Additional accessories: grate, baking tray, holder and spit.

Simfer M4524

A volumetric mini-oven with an internal chamber of 45 liters. The body is made of high-quality metal. The inner surface is covered with heat-resistant enamel, which makes the cleaning process quick and comfortable. Control using mechanical switch handles allows you to adjust the time, temperature and number of operating heating elements.

The minimum temperature of 40 degrees allows you to heat up baby food.

The maximum temperature scale is 240 degrees for baking and cooking various dishes and even baking bread.

The manufacturer's warranty is 5 years.

LUMME LU-1711

The main advantage of this model is the largest volume of the internal chamber, which is 65 liters. This turns the mini-oven into a full-fledged oven with small external dimensions. The cost of such a miracle oven is quite conservative - about 10,000 rubles.

The body is made of a combination of plastic and metal. The kit includes a spit, a grate, a tray and a baking sheet. Inside the chamber, there are several positions for installing the grate and baking sheet.

The convector function ensures uniform heating.

Operating temperature range from 70 to 230 degrees.

Independent adjustment of heating of the upper and lower elements.

6 Best Inexpensive Mini Ovens

Inexpensive mini-ovens in the price range from 2,500 to 5,000 rubles. Most often they have a small internal chamber volume and are used for heating, preparing small portions and as a roaster.

BBK OE0912M

The miniature oven with an oven capacity of 9 liters has a mechanical control, a 30-minute timer and an auto-off function. The set includes a grill grate and a drip tray. It has 2 quartz heating elements operating in 2 modes: bottom and bottom + top heating. Heating temperature from 90 to 230 degrees. Suitable for heating and preparing small portions of dishes, toast, sandwiches and pizza, baby food.

Heating rate of elements.

Small dimensions.

Ease of use (easy to clean internal coating).

ECON ECO-1001MO

Mini-oven of traditional design with mechanical control, 60-minute timer, auto shut-off and power indicator. Classic ergonomic design. Operating heating temperature is from 100 to 250 degrees. Heating mode switch control in 4 positions: upper, lower, combined and grill. The working volume is slightly larger than the previous model - 10 liters.

High-quality materials for interior lining.

Compact size.

Convenient controls.

Matryona MA-25

The oven also has a small working chamber volume – 9 liters. The lower heating temperature level is 70 degrees, which prevents food from overheating when heating. The upper level of 230 degrees allows you to cook full meals and baked goods. Manual mechanical temperature and time switches.Two heating elements are located at the top and bottom of the chamber. The internal covering is made of stainless steel.

Compactness.

Ease of use

Tight door fit.

Pioneer MO5015G

An excellent option for a mini-oven with an internal chamber volume of 30 liters, which allows you to use the device as a full-fledged oven. 5 operating modes of heating elements: upper, lower, combined, upper and lower grill make it possible to prepare a variety of dishes. Stylish metal body in silver color. Mechanical control with timers for 60 minutes. The set includes a grill, holder, spit and baking tray. Operating temperature range from 100 to 250 degrees.

Multifunctionality.

Good quality of cooking.

Modern design.

LUMME LU-1705

An oven with a built-in thermostat, an audible timer signal and a temperature range from 70 to 230 degrees allows. Equipped with grill grate, tray and shelf. 2 heating elements, mechanical adjustment of modes using rotary knobs. Equipped with an auto shut-off function. The door is made of tempered glass.

Deep baking pan.

Mobility.

Easy to install and use.

Oursson MO0601

The miniature stove with an internal volume of only 6 liters is portable and ideal for transportation and use, for example, in the countryside. The weight of the product is only 2 kg. 2 quartz heating elements in the form of tubes are located at the top and bottom of the chamber. The set includes a baking tray and wire rack. It has one level of shelf placement inside the chamber. There is a thermostat and auto-shut-off timer.

Ideal for heating food.

Holds temperature well.

Miniature sizes.

6 Best Mini Convection Ovens

One of the popular and very useful features is the built-in convector. Essentially, it is a fan that redirects the air flow inside the oven. Due to constant circulation, uniform temperature distribution is achieved, cooking time is reduced and the quality of food is improved.

Gemlux GL-OR-1538LUX

Laconic model in a metal case. A special feature of this oven is several built-in cooking modes. Standard set of additional accessories: spit, tray, baking tray and holder. The maximum heating temperature of the elements is 230 degrees. Mechanical control with electronic indicators.

Electronic indicator boards.

Independent temperature control of heating elements.

Timer up to 120 min.

Defrost function.

HYUNDAI MIO-HY052

The stove has an unusual design and door design. Two hinged doors facilitate access to the inner chamber, which is very convenient for cleaning the surface and while preparing food. It has a mechanical control, a timer with a sound signal for 90 minutes and a built-in thermostat. There is a spit for cooking kebabs and grilled chicken. Quartz awnings allow you to quickly reach a maximum heating temperature of 230 degrees.

Anti-slip feet.

Several options for the combined inclusion of heating elements and a convector.

Good build quality.

Capacity 38 liters.

Optical mounts for extending the grille.

Moulinex Optimo OX444832

It's surprising that this baby has the function of a full-fledged convector. After all, its chamber is designed for only 19 liters, which allows it to be used even in small kitchens.Despite its compact size, the oven’s power is impressive, with a maximum temperature of 230 degrees. The design is a seasoned French classic. Standard set of internal accessories. Three knobs for mechanical adjustment of temperature, mode and time.

Small dimensions.

6 modes, including defrosting.

Powerful heating elements.

Long operating time on the timer - 120 minutes.

STARWIND SMO2003

The volume of the oven is 30 liters, the internal surface is covered with enamel, the metal body and the door are made of transparent heat-resistant glass. Mechanical control using temperature, heating mode and cooking time regulators. The chamber has several grooves for fixing the grill at different levels for a more comfortable choice of cooking mode.

Residues of food and fat are easily removed.

Heats up quickly to the set temperature.

Internal lighting to monitor readiness.

Silent operation of the convector.

Schaub Lorenz SLE OS4220

Durable chrome-plated body elements give the mini-oven a sophisticated look. The large volume of internal space - 42 liters - allows you not only to heat up dishes, but also to prepare lunches for the whole family. Using mechanical regulators, you can select the desired operating mode: time, heating combination and temperature.

Additional accessories included.

Non-stick coating.

Double glass door.

FIRST AUSTRIA First FA 5043-1

Mini-oven of classic design with a volume of 30 liters. The hinged door made of tempered glass has a finishing system and 3 fixing positions, making the process of checking cooking and loading/unloading pallets quick and comfortable. Mechanical rotary control. The combination of the required temperature, time and one of 5 heating modes allows you to cook without burning.

Easy to clean internal material: coated stainless steel.

Deep pan.

Quick heating to a minimum temperature of 100 degrees.

Timer shutdown.

6 Best Mini Ovens with Grills

The grill function is designed to cook healthy and tasty food without the use of oil. At the same time, the surface is baked evenly until a golden crust forms.

SUPRA MTS-3201R

A mini convection oven with grill and spit will become an indispensable assistant in the kitchen of any housewife. Convenient manual adjustment knobs allow you to set the desired operating mode. Tempered glass on the hinged door retains heat inside the 32-liter chamber. Thanks to the automatic sleep timer, you can not be distracted from your daily routine.

High-quality materials without odor.

Good build.

Non-stick baking tray.

Moulinex Optimo OX464810

Another model from the French brand Moulinex: elegant, functional and compact. The 19-liter mini-oven is equipped with 6 built-in operating modes, including grill and convector. A fairly high maximum temperature of 240 degrees makes it possible not only to cook, but also to bake flour products. Quickly warms up to the specified parameters.

Small sizes.

Ease of management.

Cools down quickly after use.

It does not require special care.

There is a steamer mode.

AVEX TR300

The medium-capacity oven with a volume of 28 liters has a rotating grill function, a built-in convector and an autonomous operation of the heaters. The body is made of heat-resistant plastic, which practically does not heat up, and the legs do not slide on the tabletop. The protective auto-shut-off function will protect the operation of your appliance and prevent food from burning.

Simple mechanical control with rotary knobs.

Possibility of cooking several dishes at the same time on different levels.

Internal lighting during cooking.

MAUNFELD СEMOB.363

A traditional model of a mini-oven with a useful volume of 36 liters, 2 heating elements, an upper grill and mechanical control. The set includes 2 baking trays: a standard rectangular one and a round one for casseroles and pastries. What distinguishes this model from similar ones is the heating temperature. The mini-oven accelerates to 300 degrees and allows you to cook even more unusual dishes.

High power with low energy consumption.

Spacious chamber.

Possibility of using two baking trays at different levels at the same time.

Steba G 80/31

The grill of this oven can be used in two versions: a rotating spit or a grate. A special tray for draining fat makes it much easier to clean the inner surface. Mechanical control allows you to set the time and intensity of heating. In addition, there are special preset modes: defrosting, cooking semi-finished products. The peculiarity of the model is two door opening radii - side and top.

Non-stick coating.

Recipe book on a rotating wheel.

German assembly.

Oursson MO4225

Thanks to the combination of the convector and grill, the ability to independently turn on the upper and lower heater, the oven operates in 12 modes. The setting is carried out manually using 4 rotary knobs. The built-in mechanical timer will turn off the device automatically after the set time has elapsed. The surface of the chamber is covered with a special EasyClean compound. The useful volume is 42 liters. The standard package includes 3 baking trays.

Additional pizza tray.

12 operating mode combinations.

Double glass door.

6 Best Mini Ovens with Burners

Such stoves are a hybrid or stationary stove in miniature. On the top hob There are burners for cooking food in the usual way, and under them there is an oven chamber.

Scarlett SC-EO96O99

The compact model combines an oven and a hob with 2 electric burners. Autonomous control allows you to use the burners and cabinet separately or together, which greatly speeds up the cooking process. The oven is equipped with a convector and an upper grill. Supports 4 cooking modes, has an auto-off function using a mechanical timer. The chamber volume is 25 liters with a maximum heating temperature of 250 degrees.

Multifunctionality.

Enameled baking sheets.

Compactness.

Tefal Optimate OF463830

The body is made of high-quality metal with a high-strength matte coating that is resistant to corrosion, mechanical and thermal stress. Two burners of different diameters and the oven have autonomous control. The mini-oven operates in 5 modes: traditional, convection, grill, and spit with or without convection. The double heat-resistant glass door eliminates heat loss. Mechanical control, chamber volume 32 liters.

Good build quality.

Tray for fat accumulation.

Residual current device.

Double-sided grid.

AVEX TR600BCDL

This model is characterized by an increased volume of the internal oven chamber with a capacity of 60 liters. The compact body with two cooking burners on the top panel turns the mini-oven into a multifunctional mobile cooking station for the whole family.The grill mode is available in 2 variations: rotary spit or grill. The convector ensures even browning and baking. The internal lighting lamp allows you to control the readiness of dishes during the process without the need to open the cabinet door.

Reinforced thermal insulation of the body.

2-level fastening of the grid and baking tray for simultaneous use.

Timer with 60 minute shutdown.

GFGRIL GFO-40 Hot Plates

The GFGRIL GFO-40 HOT PLATES electric oven is a multifunctional kitchen equipment for small spaces. The hob is equipped with 2 burners of different power: 700 W and 1000 W. The 38-liter oven has 5 operating modes and heats up to 250 degrees. This model has an operating status indicator, a button to simultaneously turn off the burners and the oven, and an automatic timer.

Rubber anti-slip feet.

Heat-resistant, non-heating door handle.

Additional accessories: kebab maker, non-stick mat.

Sakura SA-7002HBK

A simple functional mini-oven with basic heating functions and two cast iron burners. It has a fairly large chamber volume - 48 liters, two heating elements that operate in three modes: separately or together. Additional functions: grill, convection or spit are not provided. Manual control of heating intensity and selection of heater operating modes. Transparent glass and internal lighting are designed to monitor the cooking process.

Easy to operate, prepare and maintain.

Adjusting the temperature of the burners.

High heating range – up to 250 degrees.

ECON ECO-GP3822MO / ECO-GP3821MO

The model combines an electric hob, oven and grill.The oven chamber with a volume of 38 liters is capable of heating from 100 to 250 degrees by heating the lower and upper elements separately or together. The rotating spit can operate with combined or top heating. The maximum power of the burners is 600 and 1000 W. The built-in timer allows you to set the shutdown time up to 60 minutes. Control type – manual mechanical.

Large oven capacity.

Possibility of simultaneous use of the cabinet and hob.

High heating rate.

6 best mini ovens in the premium segment

This category presents innovative ovens with an expanded range of operating modes (steam, drying, grilling, self-cleaning). In their production, advanced technologies are used, such as infrared radiation, or special eco-friendly materials.

NINJA Foodi 8-in-1 (SP101EU)

The miniature oven with a working chamber volume of 10 liters has 8 automatic programs for preparing various dishes. Can be used as an air fryer, grill, toaster, fryer, bakery, steamer, dryer and simply reheating food. Infrared heating elements allow you to cook in half the time of convection ovens. Wide temperature scale from 40 to 230 degrees.

High speed of cooking.

Convenient storage system: can be stored vertically.

Touch control.

Adjustable air circulation inside the chamber.

Opening bottom panel for perfect cleaning.

Mode for maintaining the required temperature.

ENDEVER Danko 4040

A modern and technologically advanced model provides the ability to cook a variety of food using 1 of 21 operating modes, including drying, steaming, grilling, convector, and various heating options.Comfortable control using touch keys and LED panel. Sound signals and residual heat indicator allow you to more carefully control the degree of readiness of your food. The spacious chamber with a volume of 40 liters is suitable for cooking even for a large family.

Removable door for efficient cleaning of the interior surface.

Wide set of accessories: water tank, condensate tray, thermal glove.

Delayed start and self-cleaning function.

Timer for 120 minutes.

Panasonic NU-SC300

A special feature of this model is the use of high-temperature steam technology, which allows you to quickly prepare healthy and tasty dishes for the whole family. In addition, the oven is ideal for baking, stewing, roasting, steaming, reheating, etc.

Of course, there are grill and convector functions. The impressive chamber volume is 30 liters.

Child locking the door.

Automatic cooking programs.

Intuitive touch menu.

Rommelsbacher BG 1805/E

A spacious chamber with a volume of 42 liters and an electromechanical spit allow you to bake chicken, shanks and boiled pork in this oven. The internal surface is covered with non-stick enamel, the built-in thermostat maintains the required temperature in the range from 100 to 230 degrees, and in case of overheating, the automatic shutdown function is activated. Reliable mechanical control, with which you can set 7 heat treatment modes.

4 heating elements.

Removable double glass door with seals.

Spit for 2 chickens.

Additional defrosting function.

Steba KB E300

30-liter compact mini-oven with convector and grill for 2 chickens, minimalist design. A mixed type of control (touch-mechanical) and digital display allows you to accurately select the temperature and 1 of 8 modes. An electronic timer with a sound signal will notify you when the dish is ready. The chamber has a non-stick coating and is easy to clean.

8 automatic cooking programs.

3 levels for installing a baking tray.

Quiet operation of the oven.

Xiaomi Viomi Convection Steaming Machine

The convection electric oven is made of food-grade hypoallergenic stainless steel. It has a three-dimensional heating system - hot air flows in three directions. The built-in cookbook with automatic settings for a variety of dishes allows you to cook quickly and always with excellent results. The humidifier makes it possible to use the oven as a steamer, and the sterilizer allows you to process dishes, including children’s dishes.

Multifunctionality.

High-precision temperature control – up to 0.1 degrees.

Non-stick coating.

Self-cleaning system.

Criteria for choosing a mini-oven

When choosing a mini-oven, you should pay attention to its size, performance, availability of the necessary modes, equipment and other factors.

Dimensions (WxDxH)

The size of the mini-oven primarily affects the volume of working internal space, and, consequently, functionality. On the other hand, it is easier for miniature appliances to find a place even in the smallest kitchen. When choosing a size, you should take into account the required functionality, the number of people and frequency of use.

Volume

Mini-ovens are available in volumes from 10 to 60 liters.Small chambers are suitable for heating food, using it as a roaster and making sandwiches. The larger the chamber, the more functional the oven.

Up to 20 liters (per person)

These mini-ovens can provide the needs of one person when there is no need to cook food in large quantities. The size of the tray is sufficient for cooking within one cycle of lunch or dinner.

Up to 30 liters (for 3 people)

For a family of three, a larger chamber is needed. 20-30 liters is enough to feed the whole family a tasty and healthy lunch.

Over 30 liters (over 3 people)

Mini ovens with a capacity of more than 30 liters allow you to cook several dishes at the same time or use larger dishes.

Power

Another important selection criterion is power. The higher this indicator, the faster the heating elements reach maximum temperature and the higher this temperature. Ultimately, more powerful machines save time, but consume more electricity.

Temperature

The temperature range in modern mini-ovens ranges from 40 to 320 degrees. This characteristic is important for preparing certain dishes and using the oven in different modes. For example, drying requires that the oven be able to maintain a minimum temperature for a long time. For baking, the normal temperature is 180-220 degrees. To bake with a golden crust effect, you should choose mini-ovens with the highest possible temperature.

Modes

The functionality of the oven and the variety of dishes that can be cooked in it largely depend on the operating mode. Typically, ovens are equipped with several heating elements located at the top and bottom.Some models may have 3 or 4 heating elements.

Top heating

Used for preparing grilled dishes and toast. Pizzas, etc. This type of heating prevents the dish from burning on the bottom, while forming a golden brown crust on top.

Bottom heating

It is also called delicate. Suitable for baking confectionery, stewing.

Convection

The operating principle of the convector is to uniformly distribute hot air in the oven chamber. Built-in fans help achieve this. Used when preparing several dishes at the same time, as well as to speed up the cooking or defrosting process.

Top+bottom heating

Combined mode, in which 2 heating elements operate simultaneously. Used for baking fish, meat, and vegetables.

Grill

A combination of the grill function, which gives a golden brown crust, and the inclusion of one of the heating elements - upper or lower.

Hob

It is a regular hob with several burners. Indispensable in the country house or in rooms not equipped with a stationary stove.

Open grill grate

Cooking on a wire rack does not require adding oil or water. It allows you to use the grill even without a spit.

Steaming

Some expensive models are equipped with this function, which is similar to the operation of a double boiler. It will be useful for people watching their diet and leading a healthy lifestyle.

Automatic control programs

Such preset programs help you make the most of all the capabilities of the mini-oven.Just pressing one button is enough to start the required temperature mode, turn on the necessary heating elements and set the cooking time.

Defrosting

Allows you to prepare dishes from frozen semi-finished products and preparations. Gently brings the product to room temperature and prepares it for heat treatment.

Housing material

In the production of mini-ovens, metal or plastic casings are traditionally used. In any case, the material must be heat-resistant. Metal enclosures are a more environmentally friendly option. They are resistant to deformation and overheating. The metal body can be spray-coated to prevent mechanical damage and scratches.

Equipment

The equipment differs depending on the manufacturer, the class of the mini-oven and the functionality of the oven. The standard equipment includes a wire rack and a baking tray.

Some manufacturers attach holders (removable handles) to the grid, tray and baking sheet for convenient removal from the cabinet chamber.

Some models are equipped with trays for collecting crumbs or grease. This greatly simplifies the cleaning process.

The round additional tray is suitable for preparing pizza or baked goods.

A spit is usually equipped with ovens with a grill function. Sometimes a skewer for preparing shish kebab is also supplied.

Mini ovens with a steamer mode are also equipped with a heat-resistant water container and a condensate tray.

Manufacturers of premium ovens additionally provide consumers with silicone baking mats, thermal mittens and other accessories.

Peculiarities

Some models of mini ovens have additional features that do not affect the functionality, but make the cooking process comfortable.

Internal lighting

A built-in lamp inside the chamber helps to control the degree of readiness of the dish without opening the oven door. This option is necessary when baking bakery products, muffins and bread.

Mechanical control

Mechanical control allows you to change the settings during cooking without starting the cycle from the very beginning.

Touch control

The touch control panel is more hygienic and does not require special care. Most often, such panels are equipped with ovens with a large set of programs and functions. This greatly simplifies the process of controlling the oven.

Display

The display helps to monitor the cooking in real time. It usually shows the time until the device stops, the temperature and the mode.

Light indicator

Notifies that the oven is in working condition. A kind of replacement for the display, which allows you to turn off the device in time and prevents the erroneous turning of the handle. Tray

Trays can be made of stainless steel, heat-resistant glass, and non-stick coating. Their depth varies depending on the model and manufacturer. Some trays have relief.

Timer

A built-in timer allows you to do other household chores while the mini oven is cooking.

They can be mechanical or electronic in design.

A mechanical timer is activated by turning the handle and the countdown begins. The usual scale is 15, 30, 60, and 120 minutes. The inconvenience of such timers is that to cook some dishes, you will have to start the oven several times.Some models of mini-ovens have additional features that do not affect functionality, but make the cooking process comfortable.

Interior lighting

The built-in lamp inside the chamber helps to control the degree of readiness of the dish without opening the oven door. This option is necessary when baking bakery products, muffins and bread.

Mechanical control

Mechanical control allows you to change settings during cooking without starting the cycle from the very beginning.

Touch control

The touch control panel is more hygienic and does not require special care. Most often, such panels are equipped with ovens with a wide range of programs and functions. This greatly simplifies the process of operating the furnace.

Display

The display helps you monitor your cooking in real time. It usually displays the time until the device stops, temperature and mode.

Indicator light

Notifies that the oven is in working order. A kind of replacement for the display, which allows you to turn off the device in time and prevents erroneous turning of the knob.

Pallet

Trays are made of stainless steel, heat-resistant glass and non-stick coating. Their depth varies depending on the model and manufacturer. Some pallets have a relief.

Timer

The built-in timer allows you to do other household chores while the mini-oven prepares food.