The best waffle irons for waffles - ranking of the TOP 34 models

A waffle iron is a compact kitchen appliance that allows you to quickly prepare a delicious breakfast. Depending on the type of execution, it can bake thin, Belgian, Viennese waffles of various shapes and sizes in just a few minutes. To prepare delicious desserts, you need to choose a waffle iron model that is suitable for its technical characteristics, having carefully studied all its advantages and disadvantages. Our rating of the best waffle irons will help you make your choice.

6 Best Waffle Irons for Thin Waffles

To bake thin round or rectangular waffles, use classic electric or American waffle irons. Their working surfaces are small cells that heat up quickly and evenly, and the waffles turn out thin and crispy. The pastry can be rolled into a cone or tube and filled with various fillings.

Sakura SA-7400

Electric waffle iron for baking round thin waffles. Presented in a durable white plastic case with visual indicators of heating and readiness. The model is equipped with a smooth thermostat, which makes it possible to set the desired thermal mode, suitable for preparing waffles according to different recipes. The heating element with a power of 750 W provides the necessary heating for baking dessert on both sides during the cooking process, and also has protection against overheating. The non-stick coating used in this model ensures that the waffles will not stick to the hot surface.

Cone for twisting horns.

Presence of non-stick coating.

Smooth thermostat.

Ready and heating indicators.

There is a latch on the lid.

Bomann HA 5017 CB

Waffle iron for baking round desserts with a diameter of 18 cm. Large work surfaces and a power of 1200 W allow you to quickly prepare breakfast for any number of people.The system of smooth temperature changes helps bake waffles of different textures. The model is equipped with a device to automatically turn off the device when overheated and a heat-insulated handle that will prevent you from getting burned when carrying and opening the lid. The model has heating and readiness indicators that help control the cooking process. The bottom cover has stable feet to prevent accidental movement or falling.

You can adjust the thickness of the waffles by pressing on the top lid.

Bakes waffles evenly and quickly.

Stable legs.

High power.

Large panel diameter.

GALAXY LINE GL2951

A small electric waffle iron with quick heating. The model is available in two colors – black and white; the body is made of durable glossy plastic. Equipped with indicators for turning on and the device reaching operating power. The heating plates are metal with a non-stick coating, which is resistant to temperature changes and mechanical stress. For safe use, the handles of the waffle iron are covered with heat-insulating material. The power of the device is 1200 W, which allows you to quickly heat the device to the desired temperature.

Power 1200 W.

Thermal protection on the handles.

Compact sizes.

High-quality coating of panels.

Housing made of heat-resistant plastic.

Kitfort KT-1617

Waffle iron in a round body, silver-black, with a power of 640 W. Made of heat-resistant plastic and metal parts. An independent heating element is built into each half of the device to ensure even baking of waffles. The molds are covered with a non-stick coating, which is easy to clean and prevents the dough from sticking to the panels.There are rubberized feet on the bottom cover to prevent the device from sliding on the table surface during operation. The model does not have a latch, which allows you to adjust the thickness of the dessert by pressing the lid.

Stylish design.

Housing made of durable plastic and stainless steel.

Light weight.

2 independent heaters.

Maxwell MW-1571 SR

Compact waffle iron for preparing round thin waffles with a diameter of 17 cm. The model is presented in a silver body, equipped with light indicators for operation and heating. Made of heat-resistant plastic, it does not heat up during operation of the device. The power of 800 W allows you to cook waffles quickly and without drying out the dough. There is a temperature regulator on the top cover; it allows you to set the required baking temperature for desserts for different dough recipes. A latch between the top and bottom of the appliance helps bake waffles of equal thickness and prevents batter from leaking out during cooking.

Lightweight and compact model.

Housing made of heat-resistant plastic.

5 temperature settings.

Cone included.

Waffle diameter 17 cm.

Spectrum-Device Kuryanochka EV-0.8/220

A reliable Russian-made model with a power of 800 W, a modern analogue of the Soviet Lakomka model. Presented in a massive and durable silver rectangular steel case. Bakes thin waffles measuring 19x12.5 cm. The waffle iron is equipped with a double overheating protection system. The height of the heating platforms is higher than similar products, which guarantees a stable baking temperature for waffles over the entire working surface. The working surface of the device is made of aluminum; there are no additional coatings.The plastic legs are long enough to prevent the table surface from heating up.

Long cable.

Uniform baking of waffles.

Reliable design.

Metal body.

Aluminum forms without coating.

6 best waffle irons for square Belgian waffles

Belgian waffles are soft, airy baked goods with large cells. To prepare such a dessert, you need reliable appliances with good power that ensure uniform heating of the working surface of the internal panels with deep recesses. Standard models of waffle irons can simultaneously bake 2 servings of dessert. The classic waffle shape is square or rectangular.

Kitfort KT-1646

The electric waffle iron is presented in a square-shaped silver plastic case with heat-insulated handles and a power of 1200 W. The model has 2 temperature settings for baking rectangular waffles, as well as a built-in thermostat to maintain the desired temperature level. Teflon-coated pans heat up quickly and ensure uniform baking of the dough. For ease of use, there are light indicators on the front panel of the waffle iron. At the bottom of the device there is a niche for the cable and anti-slip feet.

Overheat protection function.

High power.

Built-in thermostat.

2 temperature settings.

Cable compartment.

Viatto VA-WM4D

Waffle iron made of durable plastic with a stainless steel finish and a power of 1.6 kW. It has an electronic control panel that provides the user with 4 ready-made programs for baking different types of waffles. It also allows you to configure individual cooking parameters.The model has 7 degrees of roasting, which allows you to prepare desserts of different textures. The device has a latch to keep the plates in the same position during cooking and prevent dough from leaking. The working surfaces of the waffle iron are made of aluminum with a non-stick coating.

Aluminum panels.

Large work surface.

Electronic control panel with many additional settings.

The presence of a latch.

High power.

MARTA MT-1757

The model is presented in a silver-black plastic case with large handles. The power of the waffle iron is 750 W. It has 1 temperature setting and bakes 2 servings of dessert at the same time. The working surface is heated evenly, thanks to which the dough is baked throughout its entire thickness. The panels are coated with Teflon, which makes them easy to clean and prevents the finished dessert from sticking to the molds. The model is light and compact, and can be stored vertically.

Uniform heating of the working surface.

Convenient storage.

Teflon coating.

Overheat protection.

Compact and light.

CENTEK CT-1453

Large electric waffle iron with a power of 1100 W for simultaneous preparation of four servings of rectangular dessert. The case of the model is silver-black, made of durable plastic with stainless steel elements. On the front panel there is a power regulator that allows you to adjust the temperature of the working surfaces. Thanks to this, you can prepare waffles of the desired density using different recipes. There is a non-heating handle on the top cover. And the molds are covered with non-stick Teflon coating.

Thermally insulated handle.

Teflon coating of molds.

Power regulator.

Designed for 4 servings of dessert.

Clatronic WA 3606

Compact electric waffle iron in a durable, thermally insulated plastic case with metal inserts. The model has a power of 800 W and evenly heats the working panels. The device is equipped with a smooth temperature controller from 0 to maximum, which allows you to regulate the degree of heating during the baking process. For ease of use, the waffle iron is equipped with: a latch between the upper and lower parts of the lid, readiness and power indicators, and a place for winding the power cord.

Smooth temperature regulator.

Overheat protection.

Safe shutdown function.

Rubberized feet.

The presence of a latch.

Kitfort KT-1643

A small rectangular waffle iron allows you to cook 2 servings of dessert at the same time. The body is made of white durable plastic; light indicators for operation and readiness for baking are installed on its top cover. The power of the device is 700 W, and molds with deep cells quickly heat up and cool down. Like all waffle irons produced by Kickfort, the model has a good non-stick coating and is equipped with 2 independent heaters. And also a reliable latch and a durable handle for ease of use.

Compact size.

Reliable latch.

Uniform baking of waffles.

The presence of legs on both sides of the device.

5 Best Waffle Irons for Heart-Shaped Belgian Waffles

Figured Belgian waffles can only be prepared using a powerful waffle iron, which can bake the dough evenly and efficiently inside, preventing the outside from burning. The work surface panels should be divided into shaped compartments and have deep cells. Classic models are designed for baking five servings of dessert at a time.The serving size of waffles of this shape will be smaller than the traditional square one.

Rommelsbacher WA 1000/E

Stylish waffle iron with a square steel base and a matte black lid. The power of the device is 1000 W, the working surface of the panels is evenly heated. In one go, the waffle iron bakes a circle consisting of 5 separate heart-shaped desserts. The molds have a non-stick coating and deep grooved cells. The model is equipped with a temperature controller that supports 5 temperature operating modes for uniform baking of dough of various densities.

5 operating modes.

High power.

Steel body.

Temperature adjustment.

Uniform baking of the dough.

BQ ST1001

Stylish model in a round black metal case. The power of 1200 W allows you to quickly and evenly heat the working surfaces of the panels. The maximum heating is 215⁰C. The waffle iron allows you to cook 5 shaped desserts at the same time. There are special recesses on the sides of the panels that prevent the dough from leaking out. On the front panel there is a temperature switch, thanks to which it is possible to regulate the degree of frying and the speed of cooking waffles.

5 temperature settings.

Metal body.

Recesses on the sides of the panels.

Overheating protection system.

Fast heating of molds.

Clatronic WA 3491

A high-quality model, made in a white or black heat-resistant plastic case. The maximum power is 1200 W. There is a smooth temperature regulator on the body, which allows you to choose the degree of waffle roasting. For ease of use, the waffle iron has rubberized legs, a heat-insulated handle and a shutdown mechanism when the device overheats.The diameter of the working surface is 18 cm, the panels have a Teflon coating that prevents dough from sticking to the surface.

The diameter of the plates is 18 cm.

High power.

Rubberized feet.

Smooth heating of the working surface.

Temperature regulator.

Centek CT-1449

Electric waffle iron with a power of 1000 W. Presented in a silver round metal case with black plastic elements. The working surfaces are made of metal with a Teflon non-stick coating; they heat up quickly and evenly to 220 ⁰C and ensure baking of the dough throughout its entire thickness. The waffle iron is equipped with large handles, a reliable overheating protection mechanism and light indicators for operation and readiness for baking.

Teflon coating of plates.

Metal body.

Combustion protection mechanism.

Heating of panels up to 220 ⁰WITH.

Rommelsbacher WA 750

The model is presented in a silver plastic round case. Power is 750 W. Suitable for baking medium-thick waffles. The diameter of the working panels is 18 cm, and the forms are divided into 5 compartments. The device has temperature control, presented in five different modes, which allows you to prepare waffles according to different recipes. Working surfaces coated with a two-layer non-stick coating will prevent desserts from burning. Rubberized feet will prevent the device from moving or falling during operation.

5 temperature settings.

Double-layer non-stick coating.

Uniform heating of molds.

Lightweight and compact.

6 best waffle irons for Viennese waffles

Viennese waffle batter has a liquid consistency. Waffles differ from other types of desserts in their delicate and soft texture.To achieve this, waffle irons must not only efficiently distribute the dough throughout the entire volume of the molds, but also quickly fry it. The working surface of the device must be covered with a reliable non-stick coating to prevent the dough from sticking. Most often, desserts are baked in the shape of a heart or triangle.

Kitfort KT-1611

A small waffle iron in a yellow, red or white body made of durable plastic. Has a power of 640 W, suitable for preparing 2 servings of square-shaped dessert. There is a strong latch and a compartment for the power cord. Rubberized feet on both lids make it possible to turn the device over for better dough distribution and provide ease of use. The working panels are coated with Teflon, which prevents dough of any consistency from sticking to them.

Cord compartment.

Variety of colors.

Compact sizes.

Teflon coating.

Legs on both sides of the lid.

GFGRIL GFW-028

Stylish waffle iron in a black plastic case with a silver metal insert. Designed for preparing Viennese or Belgian waffles, simultaneously baking 5 heart-shaped dessert servings or one flower-shaped serving. It has a power of 1200 W and double-sided heating of the panels, so that the working surfaces are evenly heated. The device allows you to adjust the operating temperature for uniform baking of the dough.

Double-sided heating of panels.

Power 1200 W.

Combined body.

Recesses on the sides of the panels.

iSottcom Waffle Maker

A small stylish model for baking dessert, round in shape, 10 cm in diameter.Due to its miniature size, it takes up very little space. The power of the device is 350 W, the body is made of durable red plastic. Teflon-coated working surfaces heat up well and prevent the dough from sticking to the panels. This waffle iron has only one temperature setting, specially selected for good baking of soft and fluffy waffles.

Reliable non-stick coating.

Small size.

Stylish design.

Uniform baking of the dough.

Overheat shut-off mechanism.

Hottek Ht-959-200

A compact device with a power of 700 W in a silver-black rectangular body. Allows you to prepare 2 square portions of Viennese waffles. Metal work surfaces measuring 23x12.8 cm have a good non-stick coating. This ensures even baking of dishes, without burning or sticking to the surfaces of the panels. On the top cover of the waffle iron there are 2 indicators that indicate its operation and heating of the panels to the desired temperature.

Compact sizes.

High quality coverage.

Durable housing.

Bomann WA 1365 CB

The waffle iron comes in an ergonomic round design. The case consists of durable black plastic with a stainless steel insert on the top cover. The device is equipped with a wide, heat-insulated handle for easy operation and a thermostat with smooth temperature switching, with which you can select the degree of waffle frying. The working surface of the model is 18 cm in diameter and allows you to bake 5 servings of shaped dessert at once.

Work surface with a diameter of 18 cm.

The presence of a thermostat.

Durable housing.

Wide plastic handle.

Vasilisa V5-700

Stylish waffle iron in a round plastic case of beige color. Equipped with long stable legs, which eliminates overheating of the table. The model has a power of 700 W and a large frying surface with a diameter of 20.5 cm for baking desserts. The device has one cooking mode, optimally selected for baking Viennese waffles in the shape of a heart. The model is also equipped with light indicators that allow you to control the operating parameters of the device and a mechanism for protecting against overheating.

Frying surface 20.5 cm.

Indicators that control the work process.

Stylish design.

Overheating protection mechanism.

5 best waffle irons for gas stoves

Waffle irons for gas stoves come in different shapes and sizes. They are made of cast iron or aluminum and have different designs that depend on the type of waffles being baked. Devices for gas stoves are more durable, and the technique for preparing desserts differs from that used in electronic waffle irons. To get high-quality baked waffles, you need experience and skill.

Mallony MAL-01WF

A reliable device in a black aluminum case. Suitable for all types of stoves, except induction. Thanks to the large thickness of the panels, it evenly distributes heat when baking dessert. It is used to prepare one portion of soft square Belgian waffles at a time. The waffle iron has a single-layer non-stick coating on the outside and a double-layer inside. The small size allows for convenient storage even in a small kitchen.

Classic strict design.

Double-layer non-stick coating inside.

Aluminum case.

Long comfortable handle.

Kukmara 200 mm art. f04

Classic round waffle iron, made of cast aluminum with thick walls and bottom, thickness from 4.5 to 6 mm. Designed for baking thin waffles. The diameter of the working surface is 20 cm. The coating of the panels is non-stick, reinforced with ceramic particles. The model consists of 2 detachable molds, which quickly heat up evenly and retain heat for a long time. The handles are covered with heat-resistant material and have a length of 20 cm, which guarantees safety during operation.

Die-cast aluminum housing.

Non-stick coating reinforced with ceramic particles.

Thick walls and bottom.

Long safe handles.

Working surface diameter 20 cm.

Vostok Metal waffle baking pan 4 sections

Lightweight, compact waffle iron made of cast aluminum. Designed for preparing Viennese or Belgian waffles. The work surface with high-quality non-stick coating is divided into 4 sections, which allows you to bake 4 servings of waffles at the same time. The model is used for gas and electric stoves. Equipped with a bakelite handle, which ensures safety and ease of use.

Small sizes.

For gas and electric stoves.

Split mold with 4 sections.

Bakelite handle.

Soviet detachable waffle iron

A durable and reliable cast iron waffle iron with a thick bottom for baking thin round-shaped desserts. The material of the case is heavy, it warms up well and quickly and retains heat for a long time. It has long removable handles that provide convenient storage of the device. Due to the large weight, the springforms fit tightly together and the waffles turn out thin and crispy.The work surfaces are not coated, so they require regular high-quality cleaning after baking the dessert.

Cast iron body.

Removable handles.

Compact sizes.

Reliable design.

Belgian waffle baking pan

Detachable rectangular model, made of cast aluminum. The body is decorated with carved patterns. The waffle iron is equipped with long handles with wooden inserts made of beech. The detachable parts of the model are uncoated; the waffles do not burn or stick due to the uniform calcination of thick-walled molds. Suitable for all types of hobs except induction.

Lack of coverage.

Beautiful metal case with patterns.

Wooden handle.

Uniform baking of the dough.

6 best waffle irons with replaceable panels

Waffle irons with replaceable panels have a number of advantages compared to similar devices designed for baking only one type of dessert. They significantly expand the range of dishes that can be prepared. Removable panels are easier to clean and can be removed and washed. If the coating is damaged or there are various breakdowns, the panel can be replaced. This is much more profitable than replacing the entire device.

GFGRIL GFW-30

A stylish model in a burgundy plastic case with a metal latch and a comfortable handle made of eco-leather. Equipped with 3 interchangeable panels: for Belgian, Viennese, Hong Kong waffles and a grill panel for sandwiches or meat. After finishing work, the panels can be easily removed and washed. The dimensions of the device are only 18.8 x 15.7 cm, which saves space in the kitchen.The power of the waffle iron is 600 W, 2 independent heating elements are installed inside, which allows you to bake dishes equally on both sides. There is an on/off button on the back of the device.

Small size.

Exclusive design.

On/off button.

Reliable metal latch.

REDMOND Multi-baker RMB-M604

A kitchen appliance for making waffles and baking various dishes, one of the best in the Redmond line. The device has small overall dimensions and a power of 700 W, and thanks to the large number of replaceable panels, it can replace many kitchen appliances. The set comes standard with 3 removable panels: for baking fluffy waffles, for baking or frying vegetables and meat, and for making pretzels. Additionally, about 40 different types of panels for this model are sold. At the bottom of the waffle iron there is a tray for draining oil and fat during cooking. The convenient latch has 2 positions, which allows you to adjust the degree of pressure of the lid when preparing dishes.

2 latch positions.

Additional panels.

Oil drain pan.

Convenient storage and small size.

Polaris PST 0105

A modern device in a heat-insulated black plastic case with stainless metal inserts. It has a power of 850 W and allows you to experiment with temperature parameters, creating dishes for every taste. The model has 5 removable panels: for baking all types of waffles, nuts, preparing hot sandwiches and a grill panel. Each form has a reliable non-stick coating. You can cook without adding oil or significantly reduce the amount.The model has automatic temperature control, a reliable plastic latch, anti-slip feet and a wide carrying handle, which makes it safe to use.

Automatic temperature control.

5 removable panels.

Anti-slip feet.

Reliable latch.

Moulinex SW611812

A simple multifunctional waffle iron with a power of 700 W. The heavy body is made of durable plastic and metal parts. It has a compartment for storing the cord, and the design features allow you to store the device vertically to save space. The set includes 3 removable panels that allow you to prepare delicious fluffy waffles, shaped pastries, hot sandwiches and even grilled meat. All replaceable parts of the device can be washed in the dishwasher. For ease of use, the device has an on/off and end of operation indication.

Compartment for power cord.

Possibility of vertical storage.

Indicators for on/off and end of operation.

Easy maintenance of removable parts.

Clatronic ST-WA 3670 Multigrill

A universal device that, thanks to 3 removable forms, combines a sandwich maker, a waffle iron and a grill. The power of the device is 800 W. The waffle iron has 2 independent heating elements, thanks to which the working panels are evenly heated. There are rubberized feet on the lower part of the body, which ensures the stability of the device during cooking. A durable latch and wide plastic handles guarantee safety during operation.

Stable legs.

3 removable forms.

Uniform heating of the panels.

Durable latch.

Gorenje WCM702PW

Stylish waffle iron with a power of 700 W.Presented in a durable round metal case. The diameter of the working surface is 20 cm. Replaceable panels allow you to cook 2 types of dessert: Belgian or Viennese waffles in the shape of a heart and muffins. 5 waffles or 7 small muffins can be baked at the same time. The non-stick coating on the panels allows you to cook desserts without adding oil. The control type of this model is mechanical, and the degree of readiness of the dishes is determined by their appearance.

Metal case.

Panel heating indicator.

The diameter of the working surface is 20 cm.

Mechanical control.

What to look for when choosing a waffle iron

Fresh homemade waffles are much tastier and healthier than similar desserts from the store. Modern waffle irons are easy to use and everyone can cook with them, regardless of culinary skills and age. In most models, it is enough to prepare the dough, pour the required amount into the molds, wait 5 minutes, and then take out the finished dessert. The rest of the work will be done automatically. 6 best built-in washing machines with dryers - rating

Particular attention should be paid to the manufacturer. Preference should be given to companies that have been on the market for a long time.At the same time, it is not necessary to purchase popular brands so as not to overpay. It is also worth looking at the warranty period and the availability of service centers in case of unexpected breakdown of the device.

When choosing a waffle iron of compact size, it is recommended to find out the continuous operation time of the device. And also the length of the power cord, so you can understand where you can place the device.

Type of energy consumed

Depending on the type of energy consumed, waffle irons are divided into electric and gas. Gas models were popular in Soviet times, but modern housewives prefer electric ones. Each option has its own advantages and disadvantages that influence the choice of model.

Electric

Electric models are presented on the market in a wide range. They work from the network and are easy to use. The obvious advantages of the models include simultaneous baking of the dessert on both sides, the presence of a non-stick coating on the work surfaces and the presence of various additional sensors and functions that make work easier and provide additional cooking options.

Waffle irons do not require constant control by the user; their operation is autonomous. Due to their design, the devices are safe to operate. But electric waffle irons often fail, and the coating of the panels can be easily damaged if not properly maintained.

Gas

Gas models are durable and reliable, warm up quickly and retain heat for a long time, their service life is unlimited. You only need a stove to operate and the molds are easy to clean. Such models can be taken with you on trips and used for preparing desserts over a fire.But they have a number of disadvantages compared to electric models:

• heavy weight;
• the need to constantly turn the mold during the cooking process to ensure uniform toasting of the dessert;
• fat leaking onto the stove;
• difficulty in determining the degree of heating of the panels;
• the need for constant process monitoring;
• using oil to prevent dough from sticking.

To use gas models you need a certain skill, experience and patience.

Control type

Depending on the type of control, waffle irons are divided into mechanical and electronic. In both options, it is possible to configure and regulate the temperature parameters of the device during operation.

Mechanical

The most reliable and easy-to-use control option. Used in most budget models. Temperature conditions are regulated using a switch or lever. Experimenting with dough and preparing desserts of different textures does not require special skills. The change in color and structure of baked goods can be adjusted during the cooking process. Temperature regulation occurs smoothly, however, it is advisable to constantly monitor the cooking process.

Electronic

A more complex control option is installed on modern expensive models. Built-in electronics require a lot of attention and care. To master all the functions and configuration nuances, you will need to carefully study the instructions and understand the controls.

Such devices have both programmed operating modes for different baked goods, and the ability to independently configure parameters.Electronic control type gives more opportunities for creativity and experimentation with the texture of desserts and various recipes. It does not require constant monitoring. The created program can be saved and used if necessary. But electronics are less reliable and there is always a risk that it will fail for a number of reasons.

Type of waffles

Depending on the design features of the waffle iron panels, you can bake various types of desserts. The most common are thin, Belgian and Viennese waffles.

Belgian waffles are fluffy, delicate pastries with deep cells similar to honeycombs. Viennese waffles are similar to Belgian waffles in appearance, but differ in recipe and texture. The shape of such waffles can be either rectangular or square, or figured. And to prepare them, you need a waffle iron with high power, capable of baking the dough throughout the entire thickness, while preventing the dough from burning on the outside. The panels must have a non-stick coating to prevent waffles from sticking to the work surface. It is necessary to pay attention to the height of the walls of the form, the thickness of the finished dessert will depend on it. Some models are suitable for both Viennese and Belgian waffles, as they are similar in structure and thickness. But it is better to use a separate device for each type of dessert, because the texture of the dough is different and the baking technology is slightly different. Thin waffles are crispy desserts of a round or rectangular shape. They can be used to make tubes or cones with filling. To prepare such desserts, the waffle iron must have forms with small shallow cells, and the detachable parts of the panels must be in close contact with each other.The electronic type of control provides more opportunities for creativity and experimentation with the texture of desserts and various recipes. It does not require constant monitoring. The created program can be saved and used if necessary. But electronics are less reliable and there is always a risk that they will fail for a number of reasons.

Wafer type

Depending on the design features of the waffle iron panels, you can bake various types of desserts. The most common are thin, Belgian and Viennese waffles.

Belgian waffles are a fluffy, tender pastry with deep cells like a honeycomb. Viennese waffles are similar to Belgian waffles in appearance, but differ in recipe and texture. The shape of such waffles can be either rectangular or square, or shaped. And to prepare them, you need a waffle iron with high power, capable of baking the dough throughout its entire thickness, while preventing the outside of the dough from burning.

Classic thin

And I love everything

Power

Another parameter that influences the choice of device. The speed of heating the plates to the required temperature depends on it.

5 Best Narrow Washer Dryers - Ranking

The most economical are devices with a power of less than 600 W. Their distinctive features are the small size of the working surface and the device itself and the slow baking speed. Such models are suitable for those who rarely use the device and do not bake many desserts at one time.

The most common waffle irons have a power of 600 – 1000 W. This is a good balance between efficiency and baking speed. The power is enough for high-quality and quick baking of desserts. Waffle irons have a fairly large working surface, which allows you to bake several servings of dessert at a time. Such models are suitable for daily preparation of breakfast for the whole family.

Devices with a power of more than 1 kW are large in size and can quickly bake the amount of desserts required for a large company. Multifunctional devices designed for preparing different types of dishes also have increased power.

Design Features

The next criterion that you need to pay attention to is the design features of the device. Not only the quality of the prepared dishes will depend on them, but also the durability of the device and its safety during operation.

It is desirable that the device have handles made of heat-insulating material that prevents them from heating up.

Materials of construction

The body of the waffle iron can be made of plastic, metal or a combination of materials. Each option has its own advantages.

Metal waffle irons are more durable, strong, and resistant to mechanical stress. They cost more, but the price is justified. Metal models have a classic, seasoned design and look presentable.

Plastic models are budget-friendly and have much more design options, but they are less durable. Plastic waffle irons are lightweight, easy to maintain, come in different colors and can be decorated with patterns and designs. Such devices can be selected to suit any interior. When choosing a plastic waffle iron, you should make sure of the heat resistance and quality of the material.

The combined body, the base of which is made of metal and the parts are made of plastic, occupies an intermediate place. Such products are more reliable than plastic ones and cheaper than metal ones.

1. The body material does not affect the cooking process and the taste of baked goods.
2. Mold coating
3. The molds used in waffle irons are made of metal. The coating that is applied to the work surfaces is responsible for several aspects: the ability to bake dishes without using oil and the difficulty of the finished product moving away from the surface of the molds. Coverage can be:

Teflonov.Common, inexpensive and easy to use. Allows you to cook without adding oil, is easy to clean, and dishes do not stick to the surfaces of the panels. Such a coating requires careful handling, because its integrity can be easily damaged.

Ceramic. An expensive and high-quality coating, the only drawback of which is its fragility under temperature changes and mechanical shocks.

Made from stainless steel. Eco-friendly and reliable coating. The only negative is that the dough sticks to such a surface during the cooking process, which worsens the appearance of the finished dessert and complicates the cleaning of the molds.

When choosing a waffle iron, you should pay attention to the quality of the coating itself. It must be uniform; unevenness, bubbles and other defects are not allowed. The thickness of the coating should not prevent the lid from closing tightly.

Number of servings

The number of desserts that can be prepared at a time depends on the size of the waffle iron and its working surface, the type of waffles and the design of the molds. Small models are designed to prepare 1 serving of dessert. Standard units can bake 2 servings of square or rectangular waffles, or 5 servings of shaped waffles. More powerful and bulky models with a large working surface can simultaneously prepare 4 or more servings of classic-shaped dessert.

Wafer shape and size

Classic waffles can be round, square or rectangular. The appearance of desserts depends on the type of baked goods, the size of the working surface of the device and the features of the shapes. For example, thin and Hong Kong waffles are often baked in the shape of a circle, while Belgian and Vienna waffles can be in the shape of a square, rectangle or heart.The size of the baked goods will depend on the size of the waffle iron.

1. Models with replaceable panels have many options for shaped baked goods: flowers, fish, crowns, mushrooms and others. Some panels may consist of compartments with different patterns, which allows you to get several types of shaped baked goods at one time.
2. Additional functions
3. In addition to the basic functions found in every waffle iron, some models include a number of additional ones that simplify the preparation of desserts. The most common of them include:
4. The presence of a latch. Allows you to close the lid tightly during cooking and prevents dough from leaking.
5. Overheat protection. Prevents the waffle iron from malfunctioning due to overheating or power surge.
6. Thermostat. Allows you to set the required baking temperature and adjust its value during the cooking process.
7. Cable storage compartment. Provides compact storage and eliminates the possibility of cable breakage under various mechanical influences.
8. Rubberized feet. Guarantee the stability of the device during operation.
9. Replaceable panels. Allows you to cook different dishes using one device.

Additional devices - a spatula or cone. Needed for ease of use and giving shape to the dessert.