Large-fruited tomato varieties are among the most delicious and aromatic among other tomato varieties. They not only carry a nutritional function, but are also the pride of the gardener. To grow a huge tomato on your plot will require a lot of labor and a lot of time.
Grandma's secret
This variety was bred by Siberian breeders in 2007, and it quickly became popular among gardeners for its high yield, excellent taste, and aroma. Its huge fruits resemble a watermelon in cross-section - fleshy, with a slight shine, sweet-tasting pulp and a slightly sour aftertaste, truly “Grandma’s Secret.”
- Tall bushes with strong stems, up to 2 m, require pinching. The variety is indeterminate.
- The weight of one fruit can reach up to 1 kg (in a greenhouse), on average 500-800 g (in open ground).
- The color is pink or raspberry, the peel is dense, but thin.
- Collecting fruits up to 8-10 kg per bush.
- Ripening time is 100-110 days.
- A nightshade variety that is resistant to many diseases and pests.
“Babushkin Secret” tomatoes are well suited for canning in pieces or in the form of salads; it is difficult to fit them entirely into jars due to their size. Tomato juice and fruit drink have excellent taste and aroma, for which the variety is valued by gardeners.
Tomato Batyanya
Bush varieties of unlimited growth, tall - 1.3 m–2 m. They require the formation of 1-2 stems, as they quickly form many stepsons.The stems are thin and must be tied to a trellis.
- Early variety - 95-100 days, early ripening.
- Productivity - 6-8 kg per bush.
- Fruit weight - 500-600g.
- Color – raspberry. The shape resembles a heart.
- The pulp is dense, sweet, juicy.
- The taste is pleasant tomato, without sourness.
Suitable for fresh preparation, used in salads, juices and fruit drinks, and also for canning in halves for the winter.
King of the Giants
The variety appeared on the market more than 10 years ago, but took one of the first places among gardeners due to its qualities.
- High yield: 7-8 kg - in open ground, 9-10 kg - in greenhouses.
- The color of the fruit is red or light red. Flat-round shape.
- Average ripening time is 115-120 days.
- The pulp is juicy, bright, fleshy.
- The taste qualities are rated very highly by gardeners. Sweet and sour tomatoes without aftertaste.
- Weight depends on proper care - from 500 g to 1000 g. The variety is demanding on lighting and watering. In open ground the yield is 6-8 kg per bush, in closed ground - up to 10 kg.
“King of the Giants” has gained popularity not only because of its taste and high yield, but also because of its resistance to cracking and fungal diseases.
Siberian trump card
The variety was developed by breeders in Siberia, but is also popular in other regions of the country due to its long growing season. The Siberian Trumpet tolerates short-term deterioration in weather conditions, drought or long periods of precipitation.
- The length of the stems does not exceed 0.8 m. No shaping is required. The stems are strong.
- The fruits are red-crimson in color, round and slightly flattened. Weighing from 300 g to 800 g.
- The taste is rich, sweet and sour.
- Average ripening time is 110-115 days.
- The pulp is dense, juicy, bright raspberry-red in color.
- Productivity - 5-7 kg.
The variety has become notable among gardeners for the fact that the fruits can be stored for a long time and are transportable. Tomato paste, juices, fruit drinks are prepared from Siberian Trump tomatoes, and consumed raw. And green fruits are suitable for souring in barrels.
Bear Paw
Tomatoes of this variety have an unsurpassed dessert taste and high yield. Included in the State Register in 2005, it quickly became widespread among gardeners in all regions of Russia and in the countries of the former USSR.
- The height of the stems is 1.2 m–1.8 m.
- Average fruiting period.
- The weight of the vegetable is from 200 to 800 g. The largest fruits are formed on the first cluster.
- The skin is thin, but dense, glossy, bright red, aromatic. The pulp has a dessert taste, juicy, and has a dense consistency.
Bear Paw tomatoes have a number of advantages:
- resistant to fungal diseases;
- resistant to adverse weather conditions and sudden temperature fluctuations;
- inflorescences are formed after 9-10 leaves and then after 1 leaf, which is not typical for large-fruited varieties;
- stable harvest.
Varieties of large-fruited tomatoes are simply masterpieces of breeding work; they are suitable for cultivation in almost all regions. Most often, these are hybrid varieties that are distinguished by high yield, taste, but also resistance to adverse weather conditions, diseases and pests.
