In this article we present you with a ranking of the best coffee beans. Our review will help you make an informed choice among the many options on the market. Enjoy the divine aroma and rich taste of every cup to make your coffee moments truly unforgettable.

- 6 good inexpensive coffee beans
- Jockey Traditional
- Jardin Cafe Eclair
- Jacobs Crema
- Barista Pro Italiano
- Lebo Extra
- Black Card Gold
- 7 best Arabica coffee beans
- Tasty Coffee Brazil Cerrado
- Paulig Arabica
- Amado Maragogype Nicaragua
- Egoiste Noir
- Bushido Red Katana
- Movenpick Caffe Crema
- De Janeiro Espresso Premium
- 6 best robusta coffee beans
- Piazza del Caffe Espresso Forte
- Lavazza Gusto Forte
- Aroti Vietnam
- Joule Espresso Caffe Italiano
- DeMarco Fresh Roast Blend 2
- Le Select NERO ITALIA
- 6 Best Coffee Beans for Espresso
- Julius Meinl Espresso Premium Collection
- Poetti Leggenda Espresso
- Fresco Arabica Espresso
- Ambassador Nero
- Kimbo Espresso Napoletano
- Dallmayr Espresso d'Oro
- 6 good decaf coffee beans
- Lavazza Caffe Decaffeinato
- Amado
- Illy Decaf
- Hausbrandt Decaffeinato
- Julius Meinl Zumtobel
- Compagnia Dell Arabica Decaffeinato Light Blend
6 good inexpensive coffee beans
The most delicious drinks are made from natural raw materials. This is especially true for coffee. The grains retain their original aroma and taste.Budget-priced, but high-quality coffee beans that will delight you with its taste and aroma in our rating.
Jockey Traditional
Jockey Traditional is a classic Russian coffee that is suitable for making espresso, doppio, lungo, tripllo.
Selected varieties.
Sweet taste with a pleasant bitterness.
The smell of coffee with notes of vanilla.
Country of origin: Russian Federation.
Jardin Cafe Eclair
Jardine is one of the most reliable brands on the Russian market. This coffee will appeal to those who love the classic recipe and subtle biscuit notes.
Deep, delicate taste with bitterness.
Fruity aroma.
Light roast.
Country of origin: Russia.
Jacobs Crema
Jacobs has already won the hearts of many coffee lovers because... It has been on the market for quite a long time. This foamy coffee is suitable for all those who love strong drinks that help energize them in the morning.
Bright and rich bitter taste.
Aroma of coffee with chocolate notes.
Medium roast.
Convenient packaging.
Country of origin: Russian Federation.
Barista Pro Italiano
You don't have to go to Italy to try delicious and smooth Italian espresso. Just try Barista Pro Italiano coffee. Its grains are optimally roasted and do not taste bitter.
Soft, sweet and sour taste with chocolate notes.
Aroma of cocoa and nuts.
Dark roast.
Average grain size.
Country of origin: Belarus.
Lebo Extra
Invigorating LEBO Extra coffee will delight customers not only with its ultra-fine grind, but also with its pleasant taste with orange notes.
Delicate taste with chocolate notes.
Pronounced smell of chocolate.
Medium roast.
Country of origin: Russian Federation.
Black Card Gold
Black Card Gold is an expensive coffee that attracts the attention of buyers due to its slightly bitter taste. It is best to drink it freshly brewed.
Natural and selection coffee varieties.
Thick, rich and strong taste with nutty notes.
Pronounced smell of cocoa.
Medium roast.
Country of origin: Russia.
Name | Roasting | Compound | Bitterness | Kislinka | Saturation |
Jockey Traditional | Average | Arabica/Robusta | 1 | 1 | 3 |
Jardin Cafe Eclair | Light | Arabica | 3 | 2 | 5 |
Jacobs Crema | Average | Arabica | 5 | 5 | 4 |
Barista Pro Italiano | Dark | Arabica/Robusta | 5 | 5 | 4 |
Lebo Extra | Average | Arabica | 2 | 1 | 3 |
Black Card Gold | Average | Arabica | 3 | 5 | 5 |
7 best Arabica coffee beans
Arabica is the most popular coffee variety among consumers. He is revered all over the world. Depending on the place of harvest and processing technology, its taste depends.
Tasty Coffee Brazil Cerrado
Coffee with a high rating and a lot of positive reviews. Excellent in automatic coffee machines, carob coffee makers, Turks and geyser coffee makers. This coffee also opens up well with milk: cappuccino, latte, flat white will not lose their coffee taste, and the drink itself will have a sweet profile.
Each pack is equipped with an individual QR code, so counterfeits are excluded. Using the code, you can check the detailed roasting profile, as well as grain storage data.
Affordable price.
Universal coffee.
Rich taste.
Impossibility of counterfeiting.
Paulig Arabica
Paulig is ideal for lovers of strong coffee, as it consists of the best Arabica varieties that grow in different regions of the world.
Soft Arabica.
Delicate taste with sourness and light chocolate notes.
Pronounced smell of chocolate.
Medium roast.
Country of origin: Finland.
Amado Maragogype Nicaragua
Amado Maragogipe Nicaragua coffee will appeal to avid coffee lovers, because... it has a peculiar bitter-sweet taste and pleasant aroma.
Rich sweet taste of coffee with light sourness, as well as notes of wine, fruit and flowers.
Pronounced smell of chocolate, cocoa and nuts.
Medium roast.
Convenient packaging.
Country of origin: Russian Federation.
Egoiste Noir
Coffee Egoist Noir will appeal to lovers of strong drinks, because... it consists of 100% Brazilian Arabica beans. It can be used to make lattes, espressos, cappuccinos, etc.
Delicate and deep taste of coffee with a slight bitterness.
Pronounced smell of milk chocolate and fruit.
Medium roast.
Convenient packaging.
Country of origin: Russia and Germany.
Bushido Red Katana
Bushido Red Katana is one of the most aromatic Swiss coffees on the market. It can be used to prepare the following coffee drinks: latte, cappuccino, Americano, lungo, raf, ice, bicherin, etc.
Strong taste with chocolate and nutty notes.
Pronounced smell of chocolate, cocoa.
Medium roast.
Convenient packaging.
Small grains.
Country of origin: Switzerland.
Movenpick Caffe Crema
Movenpick Caffe Crema, delivered straight from Europe, will appeal to all lovers of soft and delicate coffee, because... it consists of optimally roasted grains.
A universal blend of 100% Arabica.
Delicate taste with light sourness and spicy notes.
Pronounced smell of cream and cocoa.
Medium roast.
Country of origin: Germany/Switzerland.
De Janeiro Espresso Premium
Brazilian coffee De Janeiro Espresso Premium will appeal to all espresso and latte lovers, because... it consists of the best varieties of Arabica.
Rich and soft coffee taste with chocolate notes.
Smells of dark chocolate and cocoa.
Medium roast.
Country of origin: Russian Federation.
Name | Roasting | Compound | Bitterness | Kislinka | Saturation |
Tasty Coffee Brazil Cerrado | Average | Arabica | 2 | 3 | 4 |
Paulig Arabica | Average | Arabica | 3 | 5 | 4 |
Amado Maragogype Nicaragua | Average | Arabica | 1 | 3 | 4 |
Egoiste Noir | Average | Arabica | 5 | 2 | 5 |
Bushido Red Katana | Average | Arabica | 3 | 1 | 5 |
Movenpick Caffe Crema | Average | Arabica | 2 | 1 | 3 |
De Janeiro Espresso Premium | Average | Arabica | 4 | 2 | 5 |
6 best robusta coffee beans
Robusta is another popular coffee variety that is distinguished by its acidity. People who prefer strong coffee drinks with bitterness always pay attention to this variety.
Piazza del Caffe Espresso Forte
The coffee is specially designed for professional use. Manufacturers Piazza del Caffe Espresso Forte focuses on Italian quality standards.
Rich taste of dark chocolate with bitterness.
The aroma reflects chocolate and caramel notes.
Dark roast.
Small grains.
Country of origin: Russia.
Lavazza Gusto Forte
Classic Italian coffee Lavazza Gusto Forte, consisting of Robusta beans, will appeal to lovers of double espresso.
Tart taste with chocolate notes.
Rich smell of chocolate and cocoa.
Dark roast.
Convenient packaging.
Country of origin: Italy.
Aroti Vietnam
The tart and bitter taste of Vietnamese coffee Aroti Vietnam allows you to invigorate and recharge with positive energy for the whole day. Aroti is made from Robusta coffee beans, which is why it is so pleasant to drink.
Soft and enveloping cocoa taste with bitterness.
Dark chocolate aroma.
Medium roast
Country of origin: Russian Federation.
Joule Espresso Caffe Italiano
Joule Espresso Caffe Italiano will appeal to all those who love the rich and bright taste of Robusta coffee with bitterness and do not want to settle for little.
Tart and bitter taste of coffee.
Subtle smell of chocolate.
Dark/medium roast.
Country of origin: Russian Federation.
DeMarco Fresh Roast Blend 2
DeMarco coffee is simply created for lovers of Vietnamese and African innovations. It does not have a distinct taste, but it allows you to prepare for the work day early in the morning.
Soft and delicate coffee with sourness and bitterness.
The smell of cocoa and chocolate.
Medium roast.
Country of origin: Russia.
Le Select NERO ITALIA
Another brand that respects and focuses on Italian quality standards. The taste of Le Select NERO ITALIA will appeal to all those who prefer rich and dense coffee.
Bitter coffee with bitterness and chocolate notes.
The smell of cocoa and chocolate.
Dark roast.
Small grains.
Country of origin: Russian Federation.
Name | Roasting | Compound | Bitterness | Kislinka | Saturation |
Piazza del Caffe Espresso Forte | Dark | Robusta | 5 | 2 | 5 |
Lavazza Gusto Forte | Dark | Robusta | 3 | 1 | 5 |
Aroti Vietnam | Average | Robusta | 4 | 1 | 5 |
Joule Espresso Caffe Italiano | Dark | Robusta | 5 | 1 | 5 |
DeMarco Fresh Roast Blend 2 | Average | Robusta | 4 | 5 | 5 |
Le Select NERO ITALIA | Dark | Robusta | 5 | 2 | 5 |
6 Best Coffee Beans for Espresso
For a true gourmet, espresso will be a real pleasure if you choose high-quality Arabica coffee, medium or dark roast and freshly ground before preparation.
Julius Meinl Espresso Premium Collection
Julius Meinl Espresso Premium Collection is suitable for all those who prefer light, airy and sweet coffee. It can be used to prepare single and double espresso.
Delicate and sweet coffee without bitterness with creamy notes.
The aroma is milk chocolate.
Medium/dark roast.
Convenient packaging.
Country of origin: Austria and Italy.
Poetti Leggenda Espresso
Poetti Leggenda Espresso coffee combines a blend of Arabica and Robusta, making it ideal for making espresso.
Bitter taste with nutty notes.
Aroma: dark chocolate, cocoa and hazelnut.
Dark roast.
High density.
Country of origin: Russia.
Fresco Arabica Espresso
Fresco consists of different varieties of freshly roasted Arabica coffee and allows people to enjoy traditional Italian coffee without the sourness.
It is based on the Arabica variety Irga Cheffe.
Strong and rich coffee without bitterness.
A mixture of chocolate and cocoa.
Dark roast.
Country of origin: Italy.
Ambassador Nero
Ambassador Nero is another example of a delicate, dark-roasted Italian coffee that lifts your spirits.
Strong and expressive taste with chocolate and caramel notes.
Aroma: a mixture of milk chocolate and cocoa.
Dark roast.
Convenient packaging.
Country of origin: Russia.
Kimbo Espresso Napoletano
Kimbo Espresso Napoletano will surprise even a coffee gourmet with its taste and pleasant natural mixture of Arabica and Robusta beans.
Caramel-fruit taste with sourness.
Floral-nutty aroma.
Dark roast.
Uniform grains.
Country of origin: Italy.
Dallmayr Espresso d'Oro
Dallmayr Espresso d'Oro is perfect for all those who prefer a classic recipe and regularly prepare espresso from Arabica beans.
Tart, strong taste with notes of cocoa without sourness.
The smell of chocolate.
Golden-brown foam.
Dark roast.
Country of origin: Brazil.
Name | Roasting | Compound | Bitterness | Kislinka | Saturation |
Julius Meinl Espresso Premium Collection | Average | Arabica | 1 | 1 | 3 |
Poetti Leggenda Espresso | Average | Arabica/Robusta | 5 | 3 | 5 |
Fresco Arabica Espresso | Dark | Arabica | 1 | 1 | 5 |
Ambassador Nero | Dark | Arabica | 3 | 5 | 5 |
Kimbo Espresso Napoletano | Dark | Arabica/Robusta | 1 | 3 | 3 |
Dallmayr Espresso d'Oro | Dark | Arabica | 1 | 5 | 5 |
6 good decaf coffee beans
For people who adore the taste of coffee, but do not want to consume caffeine, they began to produce decaf. Coffee drinks without the main component differ little in taste from real coffee. That's why they are popular.
Lavazza Caffe Decaffeinato
Lavazza Caffe Decaffeinato is the ideal solution for those who do not like strong and bitter coffee and prefer to enjoy a gentle and pleasant aftertaste for a long time.
Sweet taste with notes of almonds, milk chocolate and fruit.
Aroma: cocoa and chocolate.
Medium roast.
Country of origin: Italy.
Amado
Amado consists of Arabica beans from Central and Latin America and allows you to experience the real taste of classic sour coffee.
Sweet and sour taste with notes of lemon and red currant.
Medium roast.
Country of origin: Russia.
Illy Decaf
Decaf consists of different varieties of Arabica and allows people to know what the true taste of Italian coffee with bitterness is.
Bitter and sour taste with notes of caramel, dark chocolate and fruit.
Aroma: chocolate notes.
Medium roast.
Country of origin: Italy.
Hausbrandt Decaffeinato
Hausbrandt Decaffeinato decaffeinato coffee is suitable for making cappuccinos and lattes. Because it has a harmonious taste and a pleasant natural aroma.
Sweet and sour taste with notes of caramel, dark chocolate and dried fruits.
Aroma: cocoa.
Medium roast.
Country of origin: Italy.
Julius Meinl Zumtobel
Julius Meinl Zumtobel coffee is made from Arabica and Robusta varieties, so it is practically no different from regular coffee. You can drink it at any time of the day or night, because there is no caffeine, which can deprive you of sleep.
Bitter taste of coffee without sourness with chocolate notes.
Aroma: cocoa.
Medium roast.
Balanced.
Country of origin: Austria, Italy.
Compagnia Dell Arabica Decaffeinato Light Blend
Compagnia Dell Arabica Decaffeinato Light Blend is an Italian coffee made from Arabica beans that can be used to make cappuccino, latte or other coffee drinks.
Bitter taste without sourness with notes of dark chocolate, nuts and fruits.
Aroma: cocoa and chocolate notes.
Medium roast.
Convenient packaging.
Country of origin: Italy.
Name | Roasting | Compound | Bitterness | Kislinka | Saturation |
Lavazza Caffe Decaffeinato | Average | Arabica/Robusta | 3 | 2 | 4 |
Amado | Average | Arabica | 1 | 4 | 4 |
Illy Decaf | Average | Arabica | 4 | 1 | 4 |
Hausbrandt Decaffeinato | Average | Arabica | 3 | 4 | 3 |
Julius Meinl Zumtobel | Average | Arabica | 5 | 1 | 2 |
Compagnia Dell Arabica Decaffeinato Light Blend | Average | Arabica | 5 | 1 | 5 |
Bad coffee can be harmful to your health. If you don't want your favorite drink to cause many health problems, choose it responsibly.
When choosing products, you should consider the following criteria:
- Variety and blend. Not only the taste, but also the acidity depends on the variety chosen. If you have problems with the gastrointestinal tract, then it is better to choose Arabica, because... it will do the least harm.
- Processing method. Methods used to process coffee beans also affect the taste and aroma of the drink. The most common processing method is dry.
- Roasting degree. Initially, roasting affects not only the taste, but also the acidity and density of the coffee. The best option is medium roasting. If you want to diversify your menu, you can pay attention to coffee with a strong (French) roast degree. With this roasting, the grains turn out to be bitter-sweet and chocolate-colored, and you can feel the tartness.
- Manufacturer country. The best coffee is produced in Italy, Germany and Switzerland. Since large companies there comply with European quality standards. In the Russian Federation, unfortunately, there are few reliable products; third-party organizations often sell low-quality coffee.
- Origin. Coffee is grown in different countries. Therefore, its taste may vary. For example, coffee from Central America typically has a mild, delicate, fruity flavor. While coffee from Africa has a more bitter taste and gives off wine notes.
- Freshness of grains. Fresh coffee is in any case healthier and more aromatic. It is important to order coffee beans from reputable suppliers and research the release date before making a purchase.
- Bean quality. You should only pay attention to products that have been certified and meet all standards. If the manufacturer does not comply with the standards, the composition will not only be useless, but also dangerous.
- Additives. You should avoid products with flavors, colors, and preservatives, as they can negatively affect your health.
The above criteria are important and should be taken into account when choosing coffee. They help identify the best products on the market. Of course, you can focus not only on the basic criteria, because there are tops and ratings that help you find a specific type of coffee in just a couple of minutes. However, you should still not forget about them.