How to choose the best juicer for making juice at home

Freshly squeezed juices retain all the vitamins and minerals of fresh fruits. Fresh juices normalize digestion and strengthen the immune system. To choose the right juicer, you need to consider in detail the features of each type of unit.

Types of juicers

The main differences between different types of juicers are the operating principle, power consumption, and volumes of product processing.

Electric

Indicators of electric juicers:

• powered by an electric motor;
• develop a speed of 8000-15000 rpm;
• process large volumes of products;
• "extract" 95% of the liquid, leaving dry pomace;
• juice splashes do not fly around during the process, which ensures the table is clean.

The disadvantages are paying electricity bills and motor breakdowns.

• Manual mechanical34 best juicers for vegetables, fruits and berries for home
• Skip to content
• Wash
• Ironing

Stains

Cleaning

Things

• Pests
• Technique
• Storage

Dishes

Interior

Garden

• Adviсe
• How to Choose the Best Juicer for Juicing at Home
• Freshly squeezed juices retain all the vitamins and minerals of fresh fruits. Fresh juices normalize digestion and strengthen the immune system. To choose the right juicer, you need to consider in detail the features of each type of unit.
• In this article we will tell you:
• Types of juicers
• Electric
• Manual mechanical

Auger

Centrifugal

Presses

• Nozzles
• To the meat grinder
• To a food processor

Additional functions of juicers

Removing pulp

Foaming

Combination of different processing methods

Automatic speed selection

How to choose the best juicer

Universal

For vegetables

For carrots

For tomatoes

For fruit

For citrus fruits

For apples

For pomegranate

For berries

With bones

For hard fruits and vegetables

The best juicers from popular manufacturers

Scarlett

Philips

Moulinex

1. Kitfort
2. Bosch
3. Redmond
4. Hurom
5. Polaris
6. Braun
7. Kenwood

Neptune

Firework

Rossoshanka

Motor Sich

Zelmer

Vitek

Endever

Summer resident

BelOMO

Panasonic

Show in full ▼

The main differences between different types of juicers are the principle of operation, power consumption, and volumes of food processing.

Electric

Indicators of electric juicers:

operate from an electric motor;

develop a speed of 8000-15000 rpm;

process large volumes of products;

“extract” 95% of the liquid, leaving dry pomace;

juice splashes do not scatter during the process, which ensures the cleanliness of the table.

The downsides include paying electricity bills and motor breakdowns.

Manual mechanical

Manual mechanical juicers are used for a small family:

extrusion is carried out using human force;

this is a long, labor-intensive process;

the cold-pressing principle preserves the vitamin and mineral complex of raw materials as much as possible;

the juice does not oxidize due to the low spin speed.

Manual juicers are used to squeeze a couple of glasses of morning juice.

Auger

Auger juicers come in electric and manual varieties. Characteristics:

due to slow turnover, the juice does not oxidize, the benefits of the fruit are preserved, the taste remains concentrated, the consistency resembles a puree;

In its raw form, fresh juice remains suitable for consumption for 48 hours.

The auger juicer is ideal for vegetarians, families with children, and people leading a healthy lifestyle. They prepare high-quality pureed soups, smoothies and nectars with pulp.

Centrifugal

Centrifugal juicers are also called rotary juicers. Peculiarities:

inside the fruits are crushed with a grater and sent to the separator;

rotation of the centrifuge ensures the separation of pulp from liquid;

pure juice flows into a storage container located outside;

the cake accumulates in a basket, which is periodically cleaned;

centrifugal types make a lot of noise and heat up quickly;

due to increased temperature, the juice oxidizes, losing vitamins;

You need to drink the resulting drink within half an hour.

Juicers with a centrifugal extraction method are suitable for lovers of smoothies with pulp.

Presses

Juicer presses can be manual or mechanical. They are used to obtain fresh citrus fruits. Spin technology:

Half a lemon or orange is placed on a cone located in the center of the device.

The press is set in motion using a special handle-lever.

The juice is completely squeezed into the container under pressure.

6 best semi-professional chainsaws - rating

The press is also commonly used for pomegranate.

Nozzles

In a small kitchen there is not always room for bulky appliances. The housewife can obtain healthy juices using juicer attachments for existing household appliances.

To the meat grinder

The attachments on the meat grinder are fixed by screwing to its frame. The size of the food receiver is adjustable. The attachments are used for berries, all fruits and seedless vegetables. They are equipped with sieves with different hole sizes to regulate the density of the juice.

The nozzle is made in the form of a press or with a centrifugal extraction system. Press - a 1 liter rotating bowl with a ribbed surface for processing soft berries into thick juice. When using a nozzle with a centrifugal type of extraction, the sieve rotates in the cylinder, separating clean liquid from the pulp, seeds, and skin. Fixation to the combine is carried out by pressing or using grooves.

To the blender

When choosing a blender attachment, the features of the model are taken into account. A bowl with a centrifuge, a filter mesh and a glass for the finished drink is considered convenient. Squeeze is made from all fruits except citrus fruits.

Additional functions of juicers

A high-quality juicer is equipped with additional functions. They make it possible to improve the processing of different types of raw materials.

Removing pulp

The pulp is removed manually or automatically. When removing by hand, it is necessary to stop the process by delaying the squeezing time. Automatic pulp ejection allows you to avoid interrupting the procedure. The pulp is automatically dumped into a separate container as needed.

Foaming

Each fruit releases a different amount of foam during the pressing process. A foam separator helps remove it from freshly squeezed juice. The function is relevant for apricots, strawberries, plums, apples, grapes.

Combination of different processing methods

A high spin speed will ensure the release of rich juice with pulp. And the slow rotation of the disk allows you to obtain a clean, light liquid without impurities. A device that combines fast and slow mode is considered universal.

Automatic speed selection

The choice of speed depends on the softness of the raw material. Hard ones: carrots, beets, quince - are ground at high speed, and soft ones - at low speed. Automatic speed selection looks like a display on which there are buttons with the name of the type of raw material. When pressed, the machine automatically applies the desired speed.

6 best powerful chainsaws - rating

How to choose the best juicer